120 N Indian Alley, Suite 100, Winchester
(Participating Monday – Saturday)
3 Courses for $30.00
The Wine Room Caviar Service – hackleback sturgeon caviar, traditional accoutrements (supplement $35)
Appetizer (Choose One):
- Strawberry & Goat Cheese Salad – almonds, edible flowers, raspberry vinaigrette.
- Tomato Basil Bisque – crème fraîche, house herb croutons.
- Stuffed Belgian Endive – -herbs de provence chèvre, toasted walnut, pomegranate arils, honey balsamic.
Entrée (Choose One):
- Steak Chimichurri – aleppo pepper roasted broccoli, warm fire roasted corn and red pepper salad.
- Grilled Shrimp and Citrus Skewers – orange ginger couscous, fresh herbs.
- Asian Noodle Bowl – chinese vegetables, teriyaki. add grilled chicken ($5) or grilled shrimp ($7)
Desserts (Choose One):
- Oceanaire Seafood Room’s Warm Chocolate Chunk Cookies – Recipe from our favorite DC restaurant!
- Chocolate Mousse – chocolate cup, red berry coulis
- Key Lime Pie
Price does not include Beverages, Tax, or Gratuity.
Optional Wine Pairing available.
